Springfield’s Court Square Theater, as it appeared between 1900 and 1910. Image courtesy of the Library of Congress, Detroit Publishing Company Collection.
The building in 2015:
The Court Square Theater was built in 1892, and substantially expanded in 1900. Originally, the building was symmetrical, but the 1900 addition gave the building an extra five rows of windows on the front facade, and also extended the right-hand side of the building all the way back to State Street. A photo on this blog shows a rare glimpse of the building prior to the expansion. The other two buildings visible along Court Square are the the 1835 Byers Block, and the 1889 Chicopee Bank Building. Neither buildings have changed much in appearance since the first photo was taken.
Right now, the Court Square Theater building stands vacant. The theater section itself (not visible) was demolished in 1957, and there have been various proposals for restoring the building, but so far none have begun.
The Old Corner Bookstore in Boston, around 1865. Photo courtesy of Boston Public Library.
The building in 2014:
Once a meeting place for authors such as Longfellow, Emerson, Dickens, and Hawthorne, the Old Corner Bookstore is now a place to grab a burrito. Present use aside, the building has remarkably survived over 300 years in downtown Boston. Built in 1712 as an apothecary shop, it was later used as a bookstore in the 19th century, when the aforementioned authors were known to frequent it. Today, it is a landmark along Boston’s Freedom Trail, and is one of the oldest buildings in Boston.
The corner of Blackstone Street and Hanover Street, in 1956. Photo courtesy of Boston Public Library, Leslie Jones Collection.
The same corner in 2011:
There’s something rather depressing about comparing these two photos – the bustling marketplace, contrasted with the shuttered storefronts and empty streets. However, the appearance neighborhood as a whole has improved significantly since 1956 – the first photo was actually taken right in front of the Central Artery – the massive elevated highway that was eventually replaced by the much-maligned yet more aesthetically pleasing Big Dig. Where I was standing to take the 2011 photo is right about where the highway ran through – if I had taken the photo 10 years earlier, the buildings in the foreground would’ve been barely visible.
I hadn’t seen the 1956 photo before taking this photo; what drew me to the building was the fading 19th century advertisements still visible on the bricks. The two most prominent are for Bostonia Cigars (top and right-hand side), and W.P.B. Brooks & Co. Furniture Carpets &c. I couldn’t find out much about either company, but it appears both from the appearance of the advertisements and also some quick online searches about the companies that they existed in the late 19th and early 20th centuries.
The building itself, which was constructed around 1835, is actually the same building that has the Boston Stone mounted on its wall, on the opposite side of where this photo was taken. Behind it is the Blackstone Block, a rare group of buildings from the 18th and 19th century that still maintains the original 1600’s street network. It is completely surrounded by much newer construction, but it is a small enclave of historic structures. On the opposite side of this area is one of Boston’s oldest buildings, the home of the Union Oyster House.
This building itself actually used to have more floors, but at some point before the 1956 photo it was trimmed down to just three. However, recent photos of this same building taken in the past year have shown that a couple more floors have actually been added on to the top of it, which would suggest that its future is brighter than the boarded up storefronts and deserted streets would seem to suggest.
The Buckman Tavern in Lexington, between 1890 and 1901. Image courtesy of the Library of Congress, Detroit Publishing Company Collection.
Between 1910 and 1920. Image courtesy of the Library of Congress, Detroit Publishing Company Collection.
In 2013:
This building, located just to the east of the Lexington Green, was built around 1710 by Benjamin Muzzy. His son John operated it as a tavern for many years, and the tavern was eventually acquired by John Buckman after his marriage to John’s granddaughter Ruth Stone in 1768.
It was during Buckman’s time here that the tavern gained attention as the site where many of Lexington’s militiamen gathered on the morning of April 19, 1775, just before the Battle of Lexington. This battle—really more of a small skirmish—occurred directly in front of the tavern on the Green, and it marked the start of the American Revolution. There was at least one bullet that passed through the front door of the tavern, and later in the day there were two wounded British soldiers who were brought here, and one of them died here in the tavern.
After the battle, John Buckman continued to operate this tavern until his death in 1792. Two years later, it was acquired by Rufus Merriam, who had witnessed the battle nearly 20 years earlier as a 13-year-old boy. He later became postmaster, and the town’s post office was located here starting in 1813, but the building does not appear to have been used as a tavern for much longer after that.
The property would remain in the Merriam family for many years, and it was eventually acquired by the town of Lexington in 1913. The interior was subsequently restored to its colonial-era appearance, and the old tavern is now leased by the Lexington Historical Society, which operates it as a museum.
2023 update: I have added some photos from the interior of the tavern, which were taken during a May 2023 visit:
The kitchen in the back of the tavernThe ladies’ parlorThe room in the northwestern corner of the ground floorThe front entryway. On the left side, behind the plexiglass, is the original front door, with a yellow arrow pointing to the bullet hole.The tap room, where the militiamen gathered prior to the battle.
Long Wharf in Boston, around 1910. Image courtesy of Boston Public Library.
Long Wharf around 1930. Image courtesy of Boston Public Library, Leslie Jones Collection.
The same view in 2024:
Boston’s Long Wharf was originally much longer than it is now, although the wharf didn’t get shorter – the city grew outwards. At the beginning of the 18th century, a longer wharf was needed to extend further into the harbor, in order to accommodate deeper oceangoing ships. Originally, it started where Faneuil Hall is today, but as time went on, the city expanded by filling in Boston Harbor, sometimes with dirt and rocks, and sometimes with sunken ships and construction debris. Either way, the city ended up filling in much of the space between Long Wharf and other wharves, and the city built up around it. In the 1930’s, the wharf was much the same as it is today, but at the time this part was used by the United Fruit Company, hence the cargo ships. Today, the cargo ships are gone, replaced by ferries to other parts of Boston and surrounding communities. Some of the older buildings remain, including the granite 1848 Custom House Block, which is visible on the far left of both photos. The cargo ships in the two photos, however, do not exist anymore. I don’t know what happened to the Vera, the steamer in the first photo, but a ship of the same name was sunk by a German U-boat in World War I. The same fate definitely did happen to the ship in the 1930 photo, the Oriskany, though; it was sunk by a U-boat in 1945 off the coast of England.
Union Oyster House in Boston, sometime in the 19th century. Photo courtesy of Boston Public Library:
The historic building around 1898. Photo courtesy of Boston Public Library:
In 1930, courtesy of Boston Public Library:
Sometime between 1934 and 1956. Photo courtesy of Boston Public Library, Leslie Jones Collection.
The Union Oyster House in 2010:
The above four photos show over 100 years of the history of the oldest restaurant in the United States, the Union Oyster House in Boston. Although the restaurant opened in 1826, the building itself is far older, having been built around 1704. The second floor was once used as the publishing office of the Massachusetts Spy in the 1770’s, and in 1796 the future King Louis Philippe of France lived in exile, also on the second floor. Since becoming a restaurant, the Union Oyster House (originally Atwood & Bacon Oyster House, as seen in the 1898 photo) has served many notable patrons, including Daniel Webster, John F. Kennedy, and other members of the Kennedy family.
